RASPBERRY

ROSE

LYCHEE

macaron

Rose and Lychee white chocolate ganache in the centre, surrounding with fresh raspberries.

CHOCOLATE

HAZELNUT

PRALINE

macaron

Chocolate based, with a layer of our secret recipe praline ganache, freshly roasted hazelnut and crunchy tempered chocolate. 

BLACK FOREST 

macaron

60% dark chocolate based, with premium Madagascar vanilla beans ganache, sour cherries and chocolate flakes.