Discovering our breakfast and brunch menu
With tomato, ham, cheese and sunny side up egg.
DUTCH BABY PANCAKE
With fresh fruits, Greek-style yogurt and maple syrup.
SAVOURYDUTCH BABY PANCAKE
With two sunny side up eggs, cheese-based pancake, pork sausage and salad.
Brioche dipped in cinnamon custard and pan fried with French butter, topping with whipped mascarpone, berries and pistachio.
With eggs*, artisanal sourdough, sautéed tomato, sautéed mushroom, baked beans,
pork sausage, bacons and salad.
(*scrambled eggs / Sunny side up / Omelette)
HOUSE-MADE CRUNCHY GRANOLA
With fresh fruits and Greek-style yogurt.
EGGS ON TOAST
With two eggs*, artisanal sourdough and Sourcream
(*Scrambled eggs / Sunny side up / Omelette)
With ham, Italian Provolone cheese, béchamel sauce and salad with lemon tarragon dressing.
ORGANIC EGGS BENEDICT
With two poached organic eggs, sautéed spinach, hollandaise sauce, grilled ham and artisanal sourdough.